First grown in Wisconsin by Lithuanian immigrants in the early 1900s, this variety has become a favorite paste tomato for generations. Its medium 6 oz. fruits have the perfect balance of sweetness and acidity. Ideal for sauces, but also delicious eaten fresh.
Growing:
- Maturity – 80 days
- 5 ft. tall
- 36” spread
- Full Sun
- Indeterminate
- Sauce