Orchard - Vineyard - Nursery
Produce for Canning and Pickling
Our family-owned farm is proud to offer an abundance of fresh and vibrant produce with the delight of homegrown flavors. We offer a range of canning and pickling focused produce that is everything you need to create delicious, homemade preserves, pickles, and dishes that capture the essence of summer. Join us in celebrating the season’s bounty and the satisfaction of stocking your pantry.
* Raspberries: Juicy and bursting with color and flavor, our raspberries are a summertime delight, perfect for fresh eating, desserts, and preserves.
* Cucumbers: Offered by the gallon or five-gallon pail, our cucumbers are a staple for salads, pickling, or simply enjoying on a warm summer day.
* Dill: Fragrant and versatile, our dill is ideal for pickling and adding a fresh touch to salads and sauces.
* Garlic: Aromatic and flavorful, our farm grows six different hard-neck varieties, each selected for their long storage times and exceptional quality. These timeless classics are essential for cooking and providing numerous health benefits. Whether you’re roasting, sautéing, or using them raw, our garlic varieties will elevate your culinary creations with their rich, distinctive taste.
* Beans: Fresh, tender, and colorful, our selection includes green, purple, and yellow beans ready for a multitude of culinary uses—be it steamed, sautéed, frozen, pickled, or canned. Add them to a variety of recipes for a splash of color and a burst of nutrition.
* Tomatoes: Specializing in canning varieties, our tomatoes are sun-ripened and bursting with flavor, perfect for your summer preserving projects. These tomatoes are specifically selected for their superior taste and texture, making them ideal for sauces, pastes, and canned goods. Our focus on canning tomatoes ensures you get the best varieties for your pantry, promising a taste of summer in every jar.